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Preferred term

crop quality (en)  

Definition

  • Information Crop quality refers to phytonutrient and secondary metabolite profiles and associated health and sensory properties that influence consumer buying decisions.

    Created: 9/14/23

     (en)

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URI

http://aims.fao.org/aos/agrovoc/c_e9148a52

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RDF/XML TURTLE JSON-LD Created 9/14/23, last modified 5/7/25