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Created: 2023-08-28T17:26:42Z

carne vermelha  

Definition

  • Information Red meat refers to fresh unprocessed mammalian muscle meat (e.g. beef, veal, pork, lamb, mutton, horse, or goat meat), which may be minced or frozen, and is usually consumed cooked.

    Created: 12/7/20

    Last modified: 12/7/20

     (en)

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http://aims.fao.org/aos/agrovoc/c_324dcf88

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RDF/XML TURTLE JSON-LD Created 12/4/20, last modified 8/12/24