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属性 > 品质 > fish egg quality (en)

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fish egg quality (en)  

定义

  • Information Balık yumurta kalitesi, öncelikle yumurtaya döllenebilme yeteneği kazandıran ve sonrasında normal bir embiryonal gelişimi sağlayan parametrelerdir. (tr)
  • Information Fish egg quality is defined as the egg's potential to produce viable fry. The fish egg's potential to produce viable fry is determined by several physical, genetic, and chemical parameters, as well as the initial physiological processes occurring in the egg.

    创建的: 11/20/23

    (en)

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http://aims.fao.org/aos/agrovoc/c_b6784654

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RDF/XML TURTLE JSON-LD 创建的 2023/11/20, 最后修改 2024/9/30