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生物体 > 微生物 > 细菌 > 大肠菌群

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创建的: 2021-08-27T15:24:42Z

大肠菌群  

定义

  • Information Coliform bacteria are defined as rod-shaped Gram-negative nonspore forming and motile or nonmotile bacteria that can ferment lactose with the production of acid and gas when incubated at 35–37°C. They are a commonly used indicator of sanitary quality of foods and water.

    创建的: 6/24/22

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URI

http://aims.fao.org/aos/agrovoc/c_15894

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RDF/XML TURTLE JSON-LD 创建的 2011/11/20, 最后修改 2024/1/31