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Status > Nahrungssicherheit

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创建: 2012-06-06T21:18:20Z

最后修改: 2013-01-30T17:36:32Z

skos:notation: 1338988700226

Nahrungssicherheit  

定义

  • A situation that exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life. Based on this definition, four food security dimensions can be identified: food availability, economic and physical access to food, food utilization and stability over time.

    创建: 7/8/22

    最后修改: 2/22/23

    (en)

上位概念

款目词

  • 创建: 2013-01-30T18:27:58Z

    最后修改: 2013-01-30T18:30:09Z

    skos:notation: 1359541678893

    Ernährungssicherung (de)

范围注释

  • Physischer und ökonomischer Zugang, von allen Menschen zu jeder Zeit, zu den notwendigen Grundnahrungsmitteln (de)

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URI

http://aims.fao.org/aos/agrovoc/c_10967

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