Skip to main

Concept information

There is no term for this concept in this language

activities (en) > control methods (en)

优选词,正式主题词

control methods (en)  

定义

  • Information Any action and activity that can be used to prevent or eliminate a food safety hazard or reduce it to an acceptable level.

    创建的: 2/27/24

    最后修改: 1/31/25

    (en)

上位概念

其它语言

URI

http://aims.fao.org/aos/agrovoc/c_5728

下载此概念

RDF/XML TURTLE JSON-LD 创建的 2011/11/20, 最后修改 2025/2/12