概念信息
优选术语
创建: 2019-09-04T12:02:37
最后修改: 2022-02-15T16:18:05
定义
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Dressing of fish includes scaling, evisceration, removal of head and cutting.
(en)
创建: 5/27/24
上位概念
- fish handling (en)
下位概念
- evisceration (en)
范围注释
- Removal of scales, head and tail from fish. (en)
其他语言
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阿拉伯语
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法语
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斯瓦希里语
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土耳其语
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balık temizleme
创建: 2011-11-20T20:33:26Z
最后修改: 2014-07-03T18:10:50Z
skos:notation: 11413
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中文
URI
http://aims.fao.org/aos/agrovoc/c_e7dc4229
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