Skip to main

Concept information

estados > segurança alimentar

ПРЕДПОЧИТАЕМЫЙ ТЕРМИН

Создано: 1998-08-04T00:00:00Z

Последнее изменение: 2021-06-16T21:24:42Z

skos:notation: 10967

segurança alimentar  

ОПРЕДЕЛЕНИЕ

  • A situation that exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life. Based on this definition, four food security dimensions can be identified: food availability, economic and physical access to food, food utilization and stability over time.

    Создано: 7/8/22

    Последнее изменение: 2/22/23

    (en)

КОНЦЕПЦИЯ БОЛЕЕ ШИРОКОГО ПОНЯТИЯ

ПРИМЕЧАНИЕ

  • Acesso físico e económico permanente de todas as pessoas aos alimentos básicos de que necessitam (pt)

ИМЕЕТ КОМПОНЕНТ

ВКЛЮЧАЕТ

НА ДРУГИХ ЯЗЫКАХ

URI

http://aims.fao.org/aos/agrovoc/c_10967

Скачать концепцию

RDF/XML TURTLE JSON-LD Создано 03.02.2012, последнее изменение 07.02.2024