Information sur le concept
Pas de terme dans cette langue pour ce concept
TERME PRÉFÉRENTIEL
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DÉFINITION
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Aquatic species produced according to organic standards. Most reported certified organic aquaculture products produced in Europe use marine and brackish waters, a largely untapped resource, thus preserving fresh water supplies for human consumption and agriculture. Aquaculture also covers organic aquatic plants for either direct human consumption or for use as feed inputs for animal husbandry, including for the organic aquaculture sector.
(en)Date de création: 3/4/22
CONCEPT GÉNÉRIQUE
- akvakultuur (et)
TRADUCTIONS
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anglais
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arabe
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chinois
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espagnol
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français
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italien
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russe
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swahili
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tchèque
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turc
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organik akuakültür
Date de création: 2020-07-23T14:22:16.038+02:00
URI
http://aims.fao.org/aos/agrovoc/c_ff442c2e
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