Passer au contenu principal

ASFA

Choisissez le vocabulaire dans lequel chercher

Langue des données

Information sur le concept

substances (en) > योजक > खाद्य योजक

TERME PRÉFÉRENTIEL

Date de création: 1981-01-09T00:00:00Z

skos:notation: 3011

खाद्य योजक  

DÉFINITION

  • Food additive means any substance not normally consumed as a food by itself and not normally used as a typical ingredient of the food, whether or not it has nutritive value, the intentional addition of which to food for a technological (including organoleptic) purpose in the manufacture, processing, preparation, treatment, packing, packaging, transport or holding of such food results, or may be reasonably expected to result (directly or indirectly), in it or its by-products becoming a component of or otherwise affecting the characteristics of such foods. The term does not include contaminants or substances added to food for maintaining or improving nutritional qualities.

    Date de création: 10/10/18

    (en)

CONCEPT GÉNÉRIQUE

EST UTILISÉ COMME

TRADUCTIONS

URI

http://aims.fao.org/aos/agrovoc/c_3011

Télécharger ce concept :

RDF/XML TURTLE JSON-LD Date de création 03/02/2012, dernière modification le 08/10/2021