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... > 方法 > 操作方法 > 分离 > 分级 > 生物分级 > 鱼类分级
活动 > 分离 > 分级 > 生物分级 > 鱼类分级

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Creado: 2024-03-07T17:09:42Z

鱼类分级  

Definición

  • Information Quality is determined by a number of desirable characteristics. These characteristics include size, color, fin development, and sex, as well as indicators of health such as scale loss, torn fin rays, eye damage, and parasite load. This time-consuming selection process is known as grading.

    Fuente: https://edis.ifas.ufl.edu/publication/FA118

    Creado: 2/17/22

     (en)

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URI

http://aims.fao.org/aos/agrovoc/c_98d3a99b

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