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activities > economic activities > fisheries > commercial fisheries

Término preferido

Creado: 1981-01-26T00:00:00Z

skos:notation: 10031

commercial fisheries  

Definición

  • Information A commercial fishery is the sum (or range) of all commercial fishing activities on a given resource (e.g. a hake fishery or shrimp fishery). Activity of commercially catching fish, from one or more stocks of fish, that can be treated as a unit for purposes of conservation and management and that is identified on the basis of geographic, scientific, technical, recreational, social or economic characteristics, and/or method of catch.

    Creado: 6/21/24

    Última modificación: 6/21/24

     (en)

Concepto genérico

Nota de alcance

  • Such fisheries belong to one of two groups: one catching demersal (bottom-living) fish, e.g. cod, haddock, plaice, sole; the other catching pelagic (surface-living) fish, e.g. anchovy, tuna, herring. (en)

En otras lenguas

URI

http://aims.fao.org/aos/agrovoc/c_36cf9bab

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