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Concept information

Término preferido

Creado: 1981-01-26T00:00:00Z

skos:notation: 10963

food poisoning  

Definición

  • Information An exposure (or incident) resulting from ingestion of food contaminated with toxic agents including pathogenic microbes or their metabolic products.

    Creado: 2/27/24

    (en)
  • Information Exposition ou incident résultant de l’ingestion d’aliments contaminés par des agents toxiques incluant les micro-organismes pathogènes et/ou leurs produits métaboliques.

    Creado: 2/27/24

    (fr)
  • Information Hastalık yapıcı bakteri, virüs ya da parazit bulaşmış gıdaların veya zehirli mantar ve mikotoksin gibi doğal ya da kimyasal zehirleri içeren gıdaların tüketilmesi sonucu ortaya çıkan hastalık. (tr)

Concepto genérico

En otras lenguas

URI

http://aims.fao.org/aos/agrovoc/c_10963

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