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Concept information

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Término preferido

amination (en)  

Definición

  • Information Amination is the process by which an amine group is introduced into an organic molecule. This type of reaction is important because organonitrogen compounds are pervasive. (en)

Concepto genérico

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URI

http://aims.fao.org/aos/agrovoc/c_2c6db1e1

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