Concept information
Preferred term

Created: 2024-10-17T16:30:52
Definition
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Recently hatched fish larva that is still too immature to achieve motility, and therefore not yet capable of active feeding. A hatchling still possesses a yolk sac upon which it depends for nutrition.
(en)Created: 10/17/24
Broader concept
- hatchlings (en)
Entry terms
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Created: 2024-10-17T16:32:55
Scope note
- Hatchling is widely used in aquaculture for fish larvae just out of the egg. It is characterized by the presence of yolk sac hanging below from where it draws its nutrition for 2–3 days. At this stage the mouth is not formed and hence it does not take food from outside. (en)
In other languages
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Created: 2024-06-17T09:41:20
Arabic
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Created: 2024-10-17T16:39:22
French
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Created: 2024-06-17T09:21:53
Last modified: 2024-06-17T10:27:47
Norwegian Bokmål
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Created: 2024-09-30T12:41:41
Russian
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Created: 2024-10-17T16:40:39
Spanish
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Created: 2024-12-01T21:53:53
Swahili
URI
http://aims.fao.org/aos/agrovoc/c_a6b46cab
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