Concept information
Preferred term

Created: 2019-09-04T12:02:37
Definition
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To cut something into a fillet (a boneless cut or slice of meat or fish.)
(en)Created: 1/19/22
Broader concept
- fish handling (en)
In other languages
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Created: 2024-06-17T17:09:42Z
Arabic
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Created: 2024-03-07T17:09:42Z
Chinese
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Created: 2023-04-12T11:59:25
French
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Created: 2022-01-19T16:05:44
Norwegian Bokmål
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Created: 2024-11-13T18:42:49
Portuguese (Brazil)
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Created: 2024-09-30T11:30:42Z
Russian
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Created: 2024-09-30T11:30:42Z
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Created: 2024-07-03T11:24:42Z
Spanish
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Created: 2024-09-16T12:04:00
Swahili
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Created: 2022-03-14T14:33:41
Turkish