Skip to main content

Concept information

Eigenschaft > Zusammensetzung > quantitative Zusammensetzung

Preferred term

Created: 2020-10-27T11:54:17

quantitative Zusammensetzung  

Definition

  • Information Proximate composition is the term usually used in the field of feed/food and means the 6 components of moisture, crude protein, ether extract, crude fiber, crude ash and nitrogen free extracts, which are expressed as the content (%) in the feed, respectively. (en)

Broader concept

Narrower concepts

Entry terms

  • Information

    Created: 1996-12-24T00:00:00Z

    Last modified: 2021-08-04T09:26:29

    Notation: 32803

    approximative Zusammensetzung (de)

Has component

In other languages

URI

http://aims.fao.org/aos/agrovoc/c_32803

Download this concept:

RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 1/9/25