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phenomena (en) > biological phenomena (en) > diseases (en) > بیماری‌های فقر غذایی

Preferred term

Created: 2007-04-20T00:00:00Z

Notation: 2154

بیماری‌های فقر غذایی  

Definition

  • Information A condition produced by dietary or metabolic deficiency. The term includes all diseases caused by an insufficient supply of essential nutrients, i.e., protein (or amino acids), vitamins, and minerals. It also includes an inadequacy of calories.

    Created: 2/6/25

    (en)

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URI

http://aims.fao.org/aos/agrovoc/c_2154

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 8/4/25