Concept information
Preferred term

Created: 1981-01-26T00:00:00Z
Notation: 10965
Definition
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Food quality is the quality characteristics of food that is acceptable to consumers. (en)
Broader concept
- quality (en)
In other languages
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Created: 2021-02-05T16:53:32
Arabic
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Created: 2002-12-12T00:00:00Z
Notation: 10965
Chinese
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Created: 2003-03-27T00:00:00Z
Notation: 10965
Czech
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Created: 1997-03-20T00:00:00Z
Last modified: 2021-06-18T17:29:08
Notation: 10965
French
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Created: 2022-09-18T21:14:55
Georgian
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Created: 1997-03-20T00:00:00Z
Last modified: 2019-11-15T14:45:00Z
Notation: 10965
German
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Created: 1981-01-26T00:00:00Z
Notation: 10965
Hindi
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Created: 2006-12-06T00:00:00Z
Notation: 10965
Hungarian
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Created: 2006-12-06T00:00:00Z
Notation: 10965
Italian
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Created: 2005-08-09T00:00:00Z
Notation: 10965
Japanese
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Created: 2005-12-16T00:00:00Z
Notation: 10965
Lao
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Created: 2022-11-16T13:20:03
Norwegian Bokmål
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Created: 2007-04-20T00:00:00Z
Notation: 10965
Persian
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Created: 2006-12-19T00:00:00Z
Notation: 10965
Polish
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Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
Notation: 10965
Portuguese
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Created: 2020-04-28T08:10:40.325+02:00
Romanian
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Created: 2009-04-14T00:00:00Z
Notation: 10965
Russian
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Created: 2022-07-13T10:15:01
Serbian
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Created: 2005-12-16T00:00:00Z
Notation: 10965
Slovak
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Created: 2024-07-03T16:11:42Z
Spanish
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Created: 2022-03-28T14:31:42Z
Swahili
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Created: 2012-02-03T16:41:52Z
Last modified: 2012-02-03T16:41:52Z
Notation: 10965
Telugu
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Created: 2005-08-19T00:00:00Z
Notation: 10965
Thai
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Created: 2011-11-20T20:32:43Z
Last modified: 2014-07-03T19:55:20Z
Notation: 10965
Turkish
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Created: 2019-03-27T22:03:05.059+01:00
Ukrainian