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Concept information

olay > biyolojik olay > bozukluklar > gıda zehirlenmesi

PREFERRED TERM

Created: 2011-11-20T20:32:43Z

Last modified: 2013-08-27T20:08:53Z

skos:notation: 10963

gıda zehirlenmesi  

DEFINITION

  • An exposure (or incident) resulting from ingestion of food contaminated with toxic agents including pathogenic microbes or their metabolic products.

    Created: 2/27/24

    (en)
  • Exposition ou incident résultant de l’ingestion d’aliments contaminés par des agents toxiques incluant les micro-organismes pathogènes et/ou leurs produits métaboliques.

    Created: 2/27/24

    (fr)
  • Hastalık yapıcı bakteri, virüs ya da parazit bulaşmış gıdaların veya zehirli mantar ve mikotoksin gibi doğal ya da kimyasal zehirleri içeren gıdaların tüketilmesi sonucu ortaya çıkan hastalık. (tr)

BROADER CONCEPT

ENTRY TERMS

  • Created: 2011-11-20T20:32:43Z

    Last modified: 2013-08-27T20:08:53Z

    skos:notation: 1339129796849

    besin zehirlenmesi (tr)

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_10963

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RDF/XML TURTLE JSON-LD Created 2/3/12, last modified 2/27/24