Concept information
PREFERRED TERM
Created: 2023-11-09T18:48:28
DEFINITION
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Contaminants that typically are not harmful but may indicate the effectiveness of processing/treatment steps, the hygienic state of an operation, the possible presence of pathogenic microorganisms or otherwise provide useful information for operational control.
(en)
Created: 10/27/23
BROADER CONCEPT
- Organismi indicatori (it)
IN OTHER LANGUAGES
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Arabic
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Chinese
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English
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French
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Russian
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Spanish
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Swahili
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Turkish
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gösterge mikroorganizma
Created: 2023-11-17T14:47:23
URI
http://aims.fao.org/aos/agrovoc/c_5b2945bb
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