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substances (en) > chemical compounds (en) > కార్బనిక సమ్మేళనాలు > డొనాక్స్ ట్రంక్యులస్ > polysaccharides (en)

PREFERRED TERM

 

DEFINITION

  • A linear or branched polymer (e.g. starch, cellulose, etc.) composed of covalently linked monosaccharides, including cellulose, pectin and starch.

    Created: 2/22/24

    (en)
  • Canlılarda depo veya yapısal karbohidratları oluşturmak üzere şeker birimlerinin glikozit bağlarıyla bir araya gelmesiyle oluşmuş, yüksek molekül ağırlıklı düz ya da dallanmış polimer.

    Source: http://terim.tuba.gov.tr/

    Created: 11/15/23

    (tr)

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URI

http://aims.fao.org/aos/agrovoc/c_6097

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 2/22/24