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système > système d'exploitation agricole > aquaculture > aquaculture en haute mer

المصطلح المفضل

تاريخ الإنشاء: 2019-08-23T11:11:55.525+02:00

آخر تعديل: 2021-05-24T17:34:42Z

aquaculture en haute mer  

تعريف

  • Denizlerde, kapalı koy ve körfezlerin dışında, su derinliği asgari kırk metre olan yerlerde, uygun teknolojiler kullanılarak, ağ kafeslerde yapılan su ürünleri yetiştiriciliği. (tr)
  • In general Offshore Aquaculture may be defined as taking place in the open sea with significant exposure to wind and wave action, and where there is a requirement for equipment and servicing vessels to survive and operate in severe sea conditions from time to time. The issue of distance from the coast or from a safe harbour or shore base is often but not always a factor.

    تاريخ الإنشاء: 8/23/19

    آخر تعديل: 6/29/22

    (en)

مفهوم أوسع

بلغات أخرى

URI

http://aims.fao.org/aos/agrovoc/c_585e556d

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RDF/XML TURTLE JSON-LD تاريخ الإنشاء 9‏/8‏/2019, آخر تعديل 8‏/6‏/2022