Formulation means the combination of various ingredients designed to render the product useful and effective for the purpose claimed and for the envisaged mode of application. (FAO & WHO. 2024. Manual on the development and use of FAO and WHO specifications for microbial pesticides. First edition. Rome and Geneva. https://doi.org/10.4060/cc9840en)
Note
Physical presentation of products such as foods, feeds, fertilizers, etc.; for the components of mixtures use <26791>
