Milk (as defined in Codex General Standard for the Use of Dairy Terms) which has not been heated beyond 40ºC or undergone any treatment that has an equivalent effect. (ALINORM 04/27/13, FAO, 2004 (J2308).)
A mechanical device used for separation. (Adapted from Code of practice for fish and fishery products, FAO 2012, https://www.fao.org/3/i2382e/I2382E.pdf)
Simplified representations of reality that use mathematical formulations to generate projections. Such projections can be used for backcasting (e.g. what policy mix is required to reach a stated objective) and forecasting (e.g. how close to the objective would a given policy mix deliver). (United Nations. 2021. Policy Scenario Analysis using SEEA Ecosystem Accounting. [Cited 7 November 2023]. https://seea.un.org/content/policy-scenario-analysis-using-seea-ecosystem-accounting)
Constipation is an acute or chronic condition in which bowel movements occur less often than usual or consist of hard, dry stools that are often painful or difficult to pass. (International Classification of Diseases, Eleventh Revision (ICD-11), World Health Organization (WHO) 2019/2021 https://icd.who.int/browse11. Licensed under Creative Commons Attribution-NoDerivatives 3.0 IGO licence (CC BY-ND 3.0 IGO). https://icd.who.int/browse/2024-01/mms/en#502284069)
The speed of an object is the magnitude of the change of its position; it is thus a scalar quantity. Speed has the dimensions of distance divided by time. (https://en.wikipedia.org/wiki/Speed)
Dyes are substances used to modify the color of an object by changing its spectral transmittance, or its spectral reflectance, that are soluble in the host material—typically water—while pigments are not. Dyes do not scatter light and look transparent. Dyes are absorbed by the colored substrate. (Adapted from D. Malacara, Color Vision and Colorimetry: Theory and Applications, Second Edition, SPIE Press, Bellingham, WA (2011).)
Starea is an expansion-processed mixture of grain and urea. (Adapted from THE EFFECT OF FEEDING TALLOW, UREA AND PROTECTED
TALLOW ON IN VIVO NUTRIENT DIGESTION IN SHEEP, MS Aseltine, 1977 https://ir.library.oregonstate.edu/downloads/8910jx72k)
The process of collecting and analysing biological and statistical information to determine the changes in the abundance of fishery stocks in response to fishing and, to the extent possible, to predict future trends of stock abundance. (FAO. 2024. The State of World Fisheries and Aquaculture 2024 – Blue Transformation in action. Rome. https://doi.org/10.4060/cd0683en)
