Private forests where the detailed operations are controlled by the common rules for all forest land, including felling permits. (Multilingual thesaurus on land tenure (English version)
ISBN 92-5-104283-7
http://www.fao.org/3/a-x2038e.pdf)
The wood of low density usually (but not always) produced early in the season is called “earlywood.” (Dr.Stephen G. Pallardy, in Physiology of Woody Plants (Third Edition), 2008)
A substance that makes particles (such as bacteria or cells) stick together to form a clump or a mass. (MeSH, 2024. Agglutinins. http://id.nlm.nih.gov/mesh/D000373)
Land used for cultivation of temporary crops in rotation with fallow, meadows and pastures within cycles of up to five years. It is the total of areas under temporary crops, temporary meadows and pastures, and temporary fallow. (FAO. 2025. The State of the World’s Land and Water Resources for Food and Agriculture 2025 – The potential to produce more and better. Rome. https://doi.org/10.4060/cd7488en)
Note
Arable land is land worked (ploughed or tilled) regularly, generally under a system of crop rotation.
Cork, is a natural, recyclable, non-toxic and renewable resource, with outstanding innovative technological features, which stems from the bark of a cork oak. Cork is extracted, every nine years, from the Sobreiro (cork oak) without the need to cut it down. (Ana Mestre, Joost Vogtlander, Eco-efficient value creation of cork products: an LCA-based method for design intervention, Journal of Cleaner Production,
Volume 57, 2013, Pages 101-114, ISSN 0959-6526, https://doi.org/10.1016/j.jclepro.2013.04.023.)
Corned beef is chopped, cured, boneless carcase meat from animals of bovine species and may include head meat, heart meat and skirt meat. (FAO & WHO. 2022. Standard for Corned Beef. Codex Standard, CXS 88-1981. Codex Alimentarius Commission. Rome. https://www.fao.org/fao-who-codexalimentarius)