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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

创建: 2022-03-10T16:18:49

最后修改: 2024-01-22T13:53:00

skos:notation: 32459

cuir de fruit  

定义

  • Fruit leathers are dehydrated fruit products which are eaten as snacks or desserts. They are flexible sheets, prepared by mixing fruit puree and other additives like sugar, pectin, acid, glucose syrup, color, and potassium metabisulphite and then dehydrating them under specific conditions.

    创建: 9/23/21

    (en)

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URI

http://aims.fao.org/aos/agrovoc/c_32459

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RDF/XML TURTLE JSON-LD 创建于 2012/2/3, 最后修改 2024/7/3