概念信息
优选术语
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建: 2023-11-29T14:50:42Z
最后修改: 2023-12-18T20:19:51
skos:notation: 608dac5f
定义
- Comprising four key aspects: diversity (within and across food groups), adequacy (sufficiency of all essential nutrients compared to requirements), moderation (foods and nutrients that are related to poor health outcomes) and balance (energy and macronutrient intake). Foods consumed should be safe. (en)
上位概念
- ubora (sw)
包含
其他语言
-
جودة النمط الغذائي
创建: 2022-08-02T15:20:01
skos:notation: 608dac5f
阿拉伯语
-
Ernährungsqualität
创建: 2022-12-05T12:24:50
skos:notation: 608dac5f
德语
-
качество питания
创建: 2022-08-02T15:20:02
skos:notation: 608dac5f
俄语
-
качество рациона питания
创建: 2022-08-02T15:20:22
skos:notation: ed518ce7
-
qualité du régime alimentaire
创建: 2022-08-02T15:20:02
skos:notation: 608dac5f
法语
-
diyet kalitesi
创建: 2022-09-13T10:19:00
skos:notation: 608dac5f
土耳其语
-
Calidad de la dieta
创建: 2022-08-02T15:20:01
skos:notation: 608dac5f
西班牙语
-
diet quality
创建: 2022-08-02T15:18:14
skos:notation: 608dac5f
英语
-
膳食质量
创建: 2022-08-02T15:20:02
skos:notation: 608dac5f
中文
URI
http://aims.fao.org/aos/agrovoc/c_608dac5f
{{toUpperCase label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}