概念信息
优选术语
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建: 2024-06-20T21:00:22
skos:notation: 1d791cf0
定义
- Food analysis is the discipline dealing with the development, application and study of analytical procedures for characterizing the properties of foods and their constituents. (en)
上位概念
- análise (pt-BR)
其他语言
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تحليل الأغذية
创建: 2020-05-19T14:51:41.317+02:00
skos:notation: 1d791cf0
阿拉伯语
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Lebensmittelanalytik
创建: 2020-08-05T10:08:26.256+02:00
skos:notation: 1d791cf0
德语
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Lebensmittelanalyse
创建: 2020-08-05T10:08:49.719+02:00
skos:notation: 93e894d2
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анализ пищи
创建: 2020-05-19T14:51:42.622+02:00
skos:notation: 1d791cf0
俄语
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analyse des produits alimentaires
创建: 2020-05-19T14:51:42.305+02:00
skos:notation: 1d791cf0
法语
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analýza potravin
创建: 2020-05-19T14:52:13.757+02:00
skos:notation: 1d791cf0
捷克语
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uchambuzi wa chakula
创建: 2022-10-27T14:22:42Z
skos:notation: 1d791cf0
斯瓦希里语
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gıda analizi
创建: 2020-05-15T13:42:41.541+02:00
skos:notation: 1d791cf0
土耳其语
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Análisis de alimentos
创建: 2020-05-19T14:51:41.866+02:00
skos:notation: 1d791cf0
西班牙语
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Controllo degli alimenti
创建: 2020-12-04T11:26:42Z
skos:notation: 1d791cf0
意大利语
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Analisi delle sostanze alimentari
创建: 2020-12-04T11:26:42Z
skos:notation: 7ba7419e
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food analysis
创建: 2020-05-15T13:42:04.83+02:00
skos:notation: 1d791cf0
英语
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粮食分析
创建: 2020-12-09T16:58:42Z
skos:notation: 1d791cf0
中文
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食物分析
创建: 2020-05-19T14:51:43.031+02:00
最后修改: 2020-12-09T16:58:42Z
skos:notation: 56e22533