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products (en) > foods (en) > processed foods (en) > ultraprocessed foods (en)

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  • Processed substances extracted or refined from whole foods, (such as fruits, crops or grains) e.g. oils, hydrogenated oils and fats, flours and starches, variants of sugar, and cheap parts or remnants of animal foods usually with little nutritional value compared to the original whole food.

    来源: https://www.who.int/bulletin/volumes/97/2/18-220434/en/

    创建: 4/9/19

    (en)

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http://aims.fao.org/aos/agrovoc/c_e5fc0ece

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RDF/XML TURTLE JSON-LD 创建于 2019/4/9, 最后修改 2023/10/17