概念信息
优选术语
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建: 2002-12-12T00:00:00Z
skos:notation: 32459
定义
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Fruit leathers are dehydrated fruit products which are eaten as snacks or desserts. They are flexible sheets, prepared by mixing fruit puree and other additives like sugar, pectin, acid, glucose syrup, color, and potassium metabisulphite and then dehydrating them under specific conditions.
(en)
创建: 9/23/21
上位概念
- 果品 (zh)
款目词
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果泥干 (zh)
创建: 2020-12-09T17:44:42Z
skos:notation: 384749cb
其他语言
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阿拉伯语
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波兰语
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德语
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俄语
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法语
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格鲁吉亚语
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捷克语
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老挝语
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日语
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斯洛伐克语
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斯瓦希里语
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泰卢固语
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泰语
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土耳其语
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意大利语
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印地语
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英语
URI
http://aims.fao.org/aos/agrovoc/c_32459
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