Concept information
ПРЕДПОЧТИТЕЛЬНЫЙ ТЕРМИН
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Создано: 2022-10-21T11:17:34
skos:notation: 45113221
ОПРЕДЕЛЕНИЕ
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Phenotyping is the characterization of the organism’s traits such as growth, development, architecture, physiology, health, nutrition, and yield. Phenotyping helps in understanding the complex interaction between genotype (genetic information) and the environment (environmental conditions and management), as these determine phenotype (physical characteristics, yield, stress tolerance, etc.).
(en)
Создано: 10/21/22
ВЫШЕСТОЯЩИЙ ТЕРМИН
- методы оценки (ru)
НИЖЕСТОЯЩИЕ ТЕРМИНЫ
ИСПОЛЬЗУЕТСЯ В
НА ДРУГИХ ЯЗЫКАХ
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английский
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испанский
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суахили
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турецкий
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fenotiplendirme
Создано: 2022-10-28T10:34:03
skos:notation: 9fcaad51
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французский
URI
http://aims.fao.org/aos/agrovoc/c_45113221
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