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... > products (en) > processed products (en) > processed animal products (en) > milk products (en) > cheese (en) > whey cheese (en) > Dolaz cheese (en)

TÉRMINO PREFERIDO

 

DEFINICIÓN

  • Dolaz, made of long time boiling of whey of white (Beyaz cheese), was a traditional cheese of Isparta region. Dolaz cheese is a traditional cheese produced from whey by nomads in the Lakes region (Isparta, Afyon and Antalya) in Turkey. It is generally made from ewe's and goat's milk.

    Creado: 3/13/23

    (en)
  • Dolaz (Tort) peyniri, ülkemizde Akdeniz Bölgesinde Isparta ve çevresinde üretilen koyun, keçi ve inek sütlerinden yapılan beyaz peynirlerin peynir altı sularının uzun süre kaynatılıp, soğutulup bez torbalardan süzdürülmesiyle elde edilen koyu veya açık kahverengi renkte bir peynirdir.

    Fuente: http://dergipark.gov.tr/download/article-file/193649

    Creado: 6/22/18

    (tr)

CONCEPTO GENÉRICO

EN OTROS IDIOMAS

  • Creado: 2023-09-19T10:23:42Z

    Última modificación: 2018-06-29T16:02:22Z

    skos:notation: b3802555

    Dolaz cheese

    árabe

  • Creado: 2022-09-12T16:07:35

    skos:notation: b3802555

    fromage Dolaz

    francés

  • Creado: 2023-09-19T10:23:42Z

    Última modificación: 2018-06-29T16:02:22Z

    skos:notation: b3802555

    Dolaz cheese

    inglés

  • Creado: 2020-05-27T15:44:42Z

    skos:notation: b3802555

    Dolaz

    italiano

  • Creado: 2018-06-22T07:29:32Z

    Última modificación: 2018-06-29T16:02:06Z

    skos:notation: b3802555

    Dolaz peyniri

    turco

URI

http://aims.fao.org/aos/agrovoc/c_b3802555

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RDF/XML TURTLE JSON-LD Creado 22/6/18, última modificación 19/9/23