Información sobre el concepto
TÉRMINO PREFERIDO

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Creado: 2018-01-15T16:03:39Z
Última modificación: 2018-01-15T17:28:19Z
skos:notation: 2128283a
DEFINICIÓN
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By-product of milling oats for human consumption, containng mainly hulls and fragments of the endosperm (oat millfeed), as well as residues from hulling, rolling, flaking, etc.
(en)Creado: 1/15/18
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Oat Bran is the food which is produced by grinding clean oat groats or rolled oats and separating the resulting oat flour by sieving bolting, and/or other suitable means into fractions such that the oat bran fraction is not more than 50% of the original starting material and has a total betaglucan content of at least 5.5% (dry-weight basis) and a total dietary fiber content of at least 16.0% (dry-weight basis), and such that at least one-third of the total dietary fiber is soluble fiber.
(en) -
Oat bran is the outer husk of the oat grain.
(en)Fuente: http://www.wisegeek.org/what-is-oat-bran.htm
Creado: 12/8/17
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Yulaf tanesi veya tohumundan un elde edilirken ele geçen, içerdiği kavuz oranına göre besin maddesi kompozisyonu değişen, %7-16 arasında ham selüloz içeren, daha yüksek ham selüloz içerenleri yem olarak kullanılmaya uygun olmayan, yüksek oranda yağ içerdiğinden depolama sırasında kısa sürede acılaşan ve dolayısıyla lezzetini kolayca kaybeden un sanayi kalıntısı.
(tr)Fuente: http://www.tubaterim.gov.tr/
Creado: 12/8/17
CONCEPTO GENÉRICO
- نخالة (ar)
ESTÁ HECHO DE
- شوفان (ar)
EN OTROS IDIOMAS
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HaferkleieCreado: 2018-07-18T13:54:40Z
Última modificación: 2018-07-18T17:01:06Z
skos:notation: 2128283a
alemán
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checo
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chino
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Salvado de avenaCreado: 2018-01-15T16:01:46Z
Última modificación: 2022-11-04T14:33:24
skos:notation: 2128283a
español
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son d'avoineCreado: 2018-01-15T16:03:07Z
Última modificación: 2018-01-15T17:28:20Z
skos:notation: 2128283a
francés
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georgiano
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oat branCreado: 2017-12-08T10:58:08Z
Última modificación: 2018-01-15T17:19:33Z
skos:notation: 2128283a
inglés
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bran of oatsCreado: 2017-12-08T11:40:18Z
Última modificación: 2018-01-15T17:28:20Z
skos:notation: 23dbd64c
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italiano
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havrekliCreado: 2018-07-18T14:54:31Z
Última modificación: 2018-07-18T17:06:05Z
skos:notation: 2128283a
noruego bokmal
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rumano
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yulaf kepeğiCreado: 2017-12-08T10:58:39Z
Última modificación: 2018-01-15T17:19:33Z
skos:notation: 2128283a
turco