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Información sobre el concepto

TÉRMINO PREFERIDO

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Creado: 2005-08-09T00:00:00Z

skos:notation: 10969

食糧不足  

DEFINICIÓN

  • A food shortage typically refers to a temporary and localized situation where there is an insufficient supply of food in a specific area or community. Unlike food scarcity, which can be chronic and long-term, food shortages are often short-lived and caused by specific, immediate factors such as transportation disruptions, crop failures, price fluctuations, or sudden spikes in demand.

    Creado: 7/18/23

    (en)

CONCEPTO GENÉRICO

CAUSA

ESTÁ AFECTADO POR

EN OTROS IDIOMAS

URI

http://aims.fao.org/aos/agrovoc/c_10969

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