Información sobre el concepto
No existe un término para este concepto en este idioma.
TÉRMINO PREFERIDO
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DEFINICIÓN
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Phenotyping is the characterization of the organism’s traits such as growth, development, architecture, physiology, health, nutrition, and yield. Phenotyping helps in understanding the complex interaction between genotype (genetic information) and the environment (environmental conditions and management), as these determine phenotype (physical characteristics, yield, stress tolerance, etc.).
(en)Creado: 10/21/22
CONCEPTO GENÉRICO
- فنون ارزشيابي (fa)
CONCEPTOS MÁS ESPECÍFICOS
ES UTILIZADO EN
EN OTROS IDIOMAS
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español
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francés
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inglés
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ruso
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suajili
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turco
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fenotiplendirme
Creado: 2022-10-28T10:34:03
skos:notation: 9fcaad51
URI
http://aims.fao.org/aos/agrovoc/c_45113221
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