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Concept information

products > plant products > cereals > wheat > spring wheat

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1981-01-09T00:00:00Z

Last modified: 2020-03-03T11:24:11.564+01:00

skos:notation: 7337

spring wheat  

DEFINITION

  • A general term for wheat sown in the early spring and harvested in the late summer or early autumn of the same year.

    Created: 3/3/20

    (en)

BROADER CONCEPT

SCOPE NOTE

  • Wheat varieties that require vernalization to flower are referred to as winter wheats, whereas those without a vernalization requirement are identified as spring wheats. (Plant Physiol. 2005 Aug; 138(4): 2364–2373) (en)

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URI

http://aims.fao.org/aos/agrovoc/c_7337

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RDF/XML TURTLE JSON-LD Created 11/20/11, last modified 8/28/23