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Concept information

There is no term for this concept in this language.

Preferred term

potato peels (en)  

Definition

  • Information Skin of potato tubers. Potato peel is the major underutilised by-product in the potato-processing industry and a potential source of valuable bioactive molecules.

    Created: 11/12/25

    (en)

Broader concept

Is source of

In other languages

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T14:50:28

    Notation: d612b32e

    قشور البطاطس

    Arabic

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T14:54:42

    Notation: d612b32e

    土豆皮

    Chinese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T14:02:02

    Notation: d612b32e

    potato peels

    English

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T14:12:18

    Notation: d612b32e

    pelure de pomme de terre

    French

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T14:51:32

    Notation: d612b32e

    картофельная кожура

    Russian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T14:25:07

    Notation: d612b32e

    Cáscara de patata

    Spanish

URI

http://aims.fao.org/aos/agrovoc/c_d612b32e

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RDF/XML TURTLE JSON-LD Created 11/12/25, last modified 11/13/25