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Concept information

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2018-02-05T10:35:19Z

Last modified: 2018-02-20T12:43:32Z

skos:notation: cc6a27d9

fatty acid esters  

DEFINITION

  • Fatty acid esters (FAEs) are a type of ester that result from the combination of a fatty acid with an alcohol. When the alcohol component is glycerol, the fatty acid esters produced can be monoglycerides, diglycerides, or triglycerides. (en)

BROADER CONCEPT

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URI

http://aims.fao.org/aos/agrovoc/c_cc6a27d9

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RDF/XML TURTLE JSON-LD Created 2/5/18, last modified 9/19/23