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Concept information

systémy > potravinové systémy

PREFERRED TERM

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2019-07-02T11:20:01.779+02:00

Last modified: 2019-07-04T13:23:21.971+02:00

skos:notation: bea5db85

potravinové systémy  

DEFINITION

  • A food system is defined as a system that embraces all the elements (environment, people, inputs, processes, infrastructure, institutions, markets and trade) and activities that relate to the production, processing, distribution and marketing, preparation and consumption of food and the outputs of these activities, including socio-economic and environmental outcomes. (en)

BROADER CONCEPT

NARROWER CONCEPTS

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URI

http://aims.fao.org/aos/agrovoc/c_bea5db85

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