Concept information
There is no term for this concept in this language.
PREFERRED TERM
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DEFINITION
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Calcium alginate is a water-insoluble, gelatinous, cream-coloured substance that can be created through the addition of aqueous calcium chloride to aqueous sodium alginate.
(en)Source: https://en.wikipedia.org
Created: 9/19/19
BROADER CONCEPT
- ອາລຈິເນຕ (lo)
IN OTHER LANGUAGES
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Arabic
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Chinese
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Czech
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calcium alginate
Created: 2019-09-19T16:01:47.469+02:00
Last modified: 2019-09-25T23:44:30.811+02:00
skos:notation: b626bcff
English
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French
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Georgian
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German
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Italian
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Romanian
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Russian
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Spanish
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Turkish
URI
http://aims.fao.org/aos/agrovoc/c_b626bcff
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