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ผลิตภัณฑ์ > ผลิตภัณฑ์ที่ผ่านกระบวนการผลิต > ผลิตภัณฑ์แปรรูปจากพืช > แป้ง > whole grain flour (en)

PREFERRED TERM

 

DEFINITION

  • Bir veya daha fazla tahıldan (buğday, yulaf, pirinç, mısır, arpa, darı, çavdar vb.) oluşan ve tahıl tanesinin tamamını içerecek şekilde öğütülerek elde edilmiş un.

    Created: 5/16/23

    (tr)
  • Whole grain flour means flour obtained by the milling of whole grains which still contains all the components namely endosperm, bran, germ, all the macronutrients, micronutrients and trace elements of the original unprocessed whole kernel in its original form.

    Created: 8/8/23

    Last modified: 8/8/23

    (en)

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http://aims.fao.org/aos/agrovoc/c_9f0af347

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RDF/XML TURTLE JSON-LD Created 5/16/23, last modified 1/21/24