Concept information
There is no term for this concept in this language.
PREFERRED TERM
DEFINITION
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Bryndza or brynza is a sheep milk cheese made across much of East-Central Europe, including in Ukraine and Slovakia. Bryndza cheese is creamy white in appearance, known for its characteristic strong smell and taste. The cheese is white, tangy, crumbly and slightly moist.
(en)
Source: https://en.wikipedia.org/wiki/Bryndza
Created: 1/9/24
BROADER CONCEPT
- cheeses in brine (en)
INCLUDED IN
- sheep cheese (en)
IS MADE FROM
- ewe milk (en)
IN OTHER LANGUAGES
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Catalan
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English
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Georgian
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Hungarian
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Italian
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Russian
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Spanish
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Thai
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Bryndza peyniri
Created: 2024-02-06T13:13:32
Last modified: 2024-02-07T09:32:45
skos:notation: 9ee1cec0
Turkish
URI
http://aims.fao.org/aos/agrovoc/c_9ee1cec0
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