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Concept information

There is no term for this concept in this language.

PREFERRED TERM

 

DEFINITION

  • Food economics is an applied field that is concerned with applying economic principles in optimizing the production and distribution of food.

    Created: 1/16/23

    (en)

BROADER CONCEPT

STUDY

IN OTHER LANGUAGES

URI

http://aims.fao.org/aos/agrovoc/c_9b9f1341

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RDF/XML TURTLE JSON-LD Created 1/16/23, last modified 1/19/24