Concept information
Preferred term

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T12:58:29
Notation: 981e72f7
Definition
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Tomato juice is the unfermented but fermentable liquid obtained from the edible part of sound, appropriately mature and fresh tomatoes or of tomatoes maintained in sound condition by suitable means including post harvest surface treatments.
(en)Created: 1/9/26
Broader concept
- vegetable juices (en)
Entry terms
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juice of tomatoes (en)void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T12:58:41
Notation: 8225d551
Is derived from
- tomatoes (en)
In other languages
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عصير الطماطمvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T13:02:34
Notation: 981e72f7
Arabic
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番茄汁void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T13:02:33
Notation: 981e72f7
Chinese
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jus de tomatevoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T12:59:19
Last modified: 2026-01-09T13:03:08
Notation: 981e72f7
French
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Succo di pomodorovoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T13:02:34
Notation: 981e72f7
Italian
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Sok pomidorowyvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T13:02:34
Notation: 981e72f7
Polish
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томатный сокvoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T12:59:19
Notation: 981e72f7
Russian
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Zumo de tomatevoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T12:59:19
Notation: 981e72f7
Spanish
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Jugo de tomatevoid:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2026-01-09T12:59:29
Notation: f0fc2134