Concept information
There is no term for this concept in this language.
PREFERRED TERM
![](resource/pics/about.png)
DEFINITION
-
Liquid part of the blood in which red and white blood cells and platelets are suspended and which carries such blood cells as well as proteins, mineral salts, sugars, fats, and hormones throughout the body.
(en)Created: 1/17/23
BROADER CONCEPT
- blood (en)
HAS COMPONENT
- plasma progesterone (en)
IS COMPONENT OF
- blood serum (en)
INCLUDED IN
- blood composition (en)
IN OTHER LANGUAGES
-
Arabic
-
Chinese
-
Czech
-
English
-
French
-
Georgian
-
German
-
Hindi
-
Hungarian
-
Italian
-
Japanese
-
Korean
-
Lao
-
Norwegian Bokmål
-
Persian
-
Polish
-
plasma sanguíneo
Created: 1998-08-04T00:00:00Z
Last modified: 2021-06-16T21:24:42Z
skos:notation: 9320
Portuguese
-
Romanian
-
Russian
-
Slovak
-
Spanish
-
Swahili
-
Thai
-
Turkish
-
Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_9320
{{toUpperCase label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}