Concept information
There is no term for this concept in this language.
PREFERRED TERM
DEFINITION
-
Deep fat frying is a cooking method. The process involves submerging a food in extremely hot oil until it reaches a safe minimum internal temperature. When the food is deep-fried properly, it will be hot and crispy on the outside and cooked safely in the center.
(en)
Created: 9/15/23
-
Yiyeceklerin üzerlerini örtecek kadar bol ve 170 ˚C kızgın bitkisel yağ içinde, malzemenin rengi değişecek, dışı çıtır içinin nemli kalmasını sağlayacak şekilde kızartılarak pişirme tekniği.
(tr)
Source: http://terim.tuba.gov.tr/
Created: 9/13/23
BROADER CONCEPT
- frying (en)
IN OTHER LANGUAGES
-
frituren
Created: 2023-09-15T11:42:13
skos:notation: 930dbe6f
Dutch
-
deep fat frying
Created: 2023-09-13T15:46:21
skos:notation: 930dbe6f
English
-
deep frying
Created: 2023-09-13T15:47:09
skos:notation: b2b6c72c
-
friture profonde
Created: 2023-09-28T13:30:05
skos:notation: 930dbe6f
French
-
Frittura profonda
Created: 2023-09-15T11:43:50
skos:notation: 930dbe6f
Italian
-
frityrsteking
Created: 2023-09-15T11:43:13
skos:notation: 930dbe6f
Norwegian Bokmål
-
фритюр
Created: 2023-09-15T11:45:14
Last modified: 2024-01-23T14:56:58
skos:notation: 930dbe6f
Russian
-
Fritura en aceite profundo
Created: 2023-09-15T11:41:50
skos:notation: 930dbe6f
Spanish
-
kaanga ya kina ya mafuta
Created: 2024-01-06T10:02:59
skos:notation: 930dbe6f
Swahili
-
derin yağda kızartma
Created: 2023-09-13T15:46:49
skos:notation: 930dbe6f
Turkish
URI
http://aims.fao.org/aos/agrovoc/c_930dbe6f
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