Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-06-24T16:55:27
skos:notation: 91dd4904
DEFINITION
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Rose water is a flavoured water made by steeping rose petals in water. Additionally, a by-product of the production of rose oil for use in perfume.
(en)
Source: https://en.wikipedia.org/wiki/Rose_water
Created: 6/24/21
BROADER CONCEPT
- sous-produit (fr)
IN OTHER LANGUAGES
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English
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Georgian
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German
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Norwegian Bokmål
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Polish
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Portuguese
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Romanian
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Russian
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Serbian
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Spanish
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Swahili
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Turkish
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Ukrainian
URI
http://aims.fao.org/aos/agrovoc/c_91dd4904
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