Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2023-12-08T10:17:19
skos:notation: 8bc8429c
DEFINITION
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Comportamiento químico o físico típico de un compuesto o sustancia que influye en su funcionalidad.
(es)
Source: https://lod.nal.usda.gov/nalt/17187
Created: 11/27/23
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The functional properties are the fundamental physicochemical properties that reflects the complex interaction between the composition, structure molecular conformation and physicochemical properties of food components together with the nature of environment which are associated and measured.
(en)
Created: 11/24/23
BROADER CONCEPT
NARROWER CONCEPTS
- propriété d'empâtage (fr)
IN OTHER LANGUAGES
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Dutch
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English
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German
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Italian
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Spanish
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Swahili
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Turkish
URI
http://aims.fao.org/aos/agrovoc/c_8bc8429c
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