Concept information
PREFERRED TERM
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-07-12T13:54:03
skos:notation: 8a6611ba
DEFINITION
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Cheeses in Brine are semi-hard to soft ripened cheeses in conformity with the General Standard for Cheese (CODEX STAN 283-1978). The body has a white to yellowish colour and a compact texture suitable for slicing, with none to few mechanical openings. The cheeses have no actual rind and have been ripened and preserved in brine until delivered to, or prepacked for, the consumer. Certain individual Cheeses in Brine contain specific herbs and spices as part of their identity.
(en)
Created: 6/29/18
BROADER CONCEPT
- сыры (ru)
NARROWER CONCEPTS
- beyaz peynir (en)
- брынза (ru)
- сыр тулум (ru)
- фета (ru)
INCLUDED IN
IN OTHER LANGUAGES
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جبن محفوظ في محلول ملحي
Created: 2018-06-29T13:47:21Z
Last modified: 2018-06-29T15:54:04Z
skos:notation: 8a6611ba
Arabic
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浸在盐水中的奶酪
Created: 2018-06-29T13:48:04Z
Last modified: 2018-06-29T15:54:04Z
skos:notation: 8a6611ba
Chinese
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sýr ve slaném nálevu
Created: 2021-01-29T20:50:23
skos:notation: 8a6611ba
Czech
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cheese in brine
Created: 2018-06-29T13:47:15Z
Last modified: 2018-06-29T15:54:04Z
skos:notation: 8a6611ba
English
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pickled cheese
Created: 2018-06-25T13:18:09Z
Last modified: 2018-06-29T15:53:22Z
skos:notation: fbae9c63
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fromage conservé en saumure
Created: 2018-06-29T13:47:52Z
Last modified: 2021-05-24T17:34:42Z
skos:notation: 8a6611ba
French
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წათხის ყველი
Created: 2019-11-07T12:20:47.101+01:00
skos:notation: 8a6611ba
Georgian
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Salzlakenkäse
Created: 2023-01-06T09:37:20
skos:notation: 8a6611ba
German
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Formaggio in salamoia
Created: 2020-01-03T15:11:51.633+01:00
skos:notation: 8a6611ba
Italian
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brânză în saramură
Created: 2020-08-17T17:24:27.533+02:00
skos:notation: 8a6611ba
Romanian
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Queso conservado en salmuera
Created: 2018-06-29T13:47:35Z
Last modified: 2018-06-29T15:54:04Z
skos:notation: 8a6611ba
Spanish
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salamura peynir
Created: 2018-06-25T13:19:07Z
Last modified: 2018-12-12T12:07:28.427+01:00
skos:notation: 8a6611ba
Turkish